Service Crew (Part-Time) (Osteria Mozza)

<ul>
<li>Welcoming the guests as they come into the restaurant in a positive, polite and professional manner.</li>
<li>Clean all tables after the guests have left and get such tables prepared for the next set of guests.</li>
<li>Serve and pack warm foods to the guests in an effective manner and in strict accordance with the orders of such guests.</li>
<li>Assist kitchen and bar staff whenever such assistance is required.</li>
<li>Familiarize and maintain the chart of all available deals and products periodically and refresh such chart on daily basis.</li>
<li>Be equipped with the necessary knowledge of the menu offerings to provide suitable recommendations and cater to guest's needs and requirements.</li>
<li>Handle minor guest feedback or concerns professionally and escalate more complex issues to the Supervisor or Manager.</li>
<li>Report and manage any accidents or incidents promptly in consultation with the Manager.</li>
<li>Maintain and ensure the dining area is clean and organized at all times.</li>
<li>Ensure appropriate personal, workplace hygiene and sanitation procedures are in place and met.</li>
<li>Any other duties assigned by the management.</li>
</ul><h2>Requirements</h2><ul>
<li>Enjoys interacting with guests, with a passion for service.</li>
<li>Ability to work collaboratively as part of a team.</li>
<li>Willingness to work shift hours, weekends and public holidays.</li>
</ul>