Certified Dietary Manager- Willing to Help Train
- Work arrangement
- On-site
- Location
- Melrose, MN, US
- Compensation
- Not disclosed
- Apply by
- April 14, 2027
About this role
Cura Health is a healthcare provider focused on skilled nursing and patient care, with an emphasis on compassionate clinical support in facility-based settings. Our teams play an important role in creating safe, supportive environments for residents, and dietary services are a key part of delivering quality care each day.
In this role, you will help support the nutritional well-being of residents by leading dietary operations that are organized, compliant, and centered on consistent service. This position is well suited to someone who enjoys combining hands-on department oversight with team support, training, and a strong commitment to resident care.
Responsibilities
- Oversee daily dietary department operations and supervise kitchen support staff.
- Develop menus that meet nutritional guidelines and resident dietary needs.
- Ensure compliance with food safety, sanitation, and regulatory standards.
- Manage food inventory, ordering, and cost control for dietary services.
- Help train team members and maintain consistent meal service quality.
Requirements
Required Qualifications
- Willingness to help train staff and support ongoing team development.
- Eligibility to work in the United States.
Preferred Qualifications
- Certified Dietary Manager credential, or willingness to attend school while working toward it.
- 1-2 years of experience leading dietary services in a nursing home and assisted living setting.
- Experience leading kitchen or dietary support staff and training team members.
- Knowledge of nutrition planning, food safety, and sanitation compliance.
- Experience managing inventory, budgets, and departmental documentation for dietary services.